Pita Pizza

Pita Pizza

This is a great way to make quick little personal pizzas! Sometimes I make a little salad and eat half the pita for lunch, or sometimes I am starving and eat the whole thing like a taco. No matter your appetite, this is a really easy meal to make. 

I can definitely see myself as a mom one day hosting a slumber party for my future kids and using this method to feed them all dinner! It’s great because everyone can build what they want on them if you just provide a bunch of topping options and then multiple pitas can fit in the oven at a time!

What you’ll need: 

Your favorite pizza toppings

Daiya Mozzarella

Tomato Sauce

Pita Bread

An oven

How to:

Preheat oven- Broil on high

Add sauce to pita bread, like a pizza; then add cheese, then toppings! 

Broil for about 4 minutes. Keep an eye so it doesn't burn… some pitas are thinner than others.


3 Suggested Topping Combos

Veggie & Sausage-

Tofurkey Sausage

Marinated Artichoke

Black olives


Bell peppers

Red onion

Tomato Basil

Large sliced tomatoes or halved cherry tomatoes

Fresh chopped basil

BBQ Chick'n 

BBQ sauce (Instead of tomato sauce)

Red onion


Chopped vegan chicken (Gardein, Light life, Trader Joes, Beyond)

Hope you love your Pita Pizzas!